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Chocolate Souffle With Grand Marnier
Chocolate Soufflé With Grand Marnier (French)
grand marnier, butter, sugar, chocolate, eggs
Chocolate Souffle With Grand Marnier is a decadent and time-honored dessert in France. Chocolate soufflé is a lightly baked cake comprised of egg yolks, beaten egg whites, sugar, and a gooey chocolate interior. The dessert has a reputation for being notoriously difficult to execute, as the dish has to be served immediately to prevent the soufflé from dropping and becoming dense.
Created Feb. 23, 2017 by: anika854
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