Birika, Berika, Txistorra (Spanish)
minced pork
It is made of minced pork, or a mixture of minced pork and beef, is encased in either lamb tripe or plastic, and has a fat content that varies between 70 and 80%. The sausage is flavoured with garlic, salt, and paprika, which gives it a bright red colour. It is usually baked, fried, or grilled and often accompanies other dishes, sometimes as part of tapas. https://en.wikipedia.org/wiki/C…
Created Oct. 24, 2016 by: asma
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