(Austrian) (European)

yeast dough, jam, ground poppy seeds, curd, sugar

Buchteln is a sweet roll made of yeast dough, filled with jam, ground poppy seeds or curd and baked in a large pan so that they stick together. Buchteln are served mostly as a dessert but can also be used as a main dish.

Modified Oct. 3, 2020

Created April 3, 2017 by: atasneem

Related: 1 of 1

Sweet Roll Sweet bun (American Chinese)
yeast rolls, typically fried, covered in granulated sugar or powdered sugar. Some variants are stuffed with cream cheese or icing.