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Buchteln
yeast dough, jam, ground poppy seeds, curd, sugar
Buchteln is a sweet roll made of yeast dough, filled with jam, ground poppy seeds or curd and baked in a large pan so that they stick together. Buchteln are served mostly as a dessert but can also be used as a main dish.
Modified Oct. 3, 2020
Created April 3, 2017 by: atasneem
Related: 1 of 1
Sweet Roll
Sweet bun
(American Chinese)
yeast rolls, typically fried, covered in granulated sugar or powdered sugar. Some variants are stuffed with cream cheese or icing.
