Basboosa

(Egyptian)

semolina, farina, syrup, sugar

Basboosa is a native Egyptian and traditional Middle Eastern sweet cake. It is made from cooked semolina or farina soaked in simple syrup. Coconut is a popular addition. The syrup may also optionally contain orange flower water or rose water.

source url: https://en.wikipedia.org/wiki/B…

Created April 3, 2017 by: itisclaudio


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Basboosa

Photo by: anika854 | http://www.fauziaskitchenfun.com/recipes/desserts/basbousa

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