(Mexican)
cold unsalted butter, flour, icing sugar, cinnamon, cinnamon icecream, anchochilli, mexican chocolate, dark rum, glucose
Ancho chili and date chocolate tart is a combo dessert of Mexico which is very unusual. It is made with cold unsalted butter, flour, icing sugar, cinnamon, cinnamon icecream, ancho chili, Mexican chocolate, dark rum, glucose The chocolate, and sweet dates subdue the chili's power, while still leaving a distinct flavor. It is a very different and delicious dessert enjoyed by the Mexican people.
Modified June 22, 2020
Created June 17, 2020 by: atasneem
(Mexican)
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