-Caribbean- Cuisine

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(-African-) (-Caribbean-) (Jamaican) (0 ) (1 )

Asham is a quick and easy 2 ingredient Caribbean corn based old school snack made from shelled corn that is parched then ground to a fine texture and sweetened to taste.

01:09PM June 21, 2020 - by: atasneem

(American) (-Caribbean-) (0 ) (1 )

Rum based frozen cocktail made with pineapple, coconut, orange and grenadine flavors.

01:47PM August 28, 2017 - by: itisclaudio

(-Caribbean-) (0 ) (1 )

Belize is a national dish of Caribbean. Beans and rice are cooked together with various spices and coconut milk.

02:49AM July 11, 2017 - by: anika854

(-Caribbean-) (0 ) (1 )

Callaloo is a uniquely Caribbean dish that varies from country to country, but it usually involves leaves from the amaranth plant

10:23PM July 11, 2017 - by: anika854

(-Caribbean-) (Jamaican) (0 ) (1 )

Jamaican Cornmeal Pudding is a favorite dessert in Jamaica and throughout other Caribbean Countries. It is a firm type of pudding made with fine yellow cornmeal, coconut milk, spices, and flavors.

01:48PM June 21, 2020 - by: atasneem

(-Caribbean-) (0 ) (1 )

It has a variety of popular meals and their respective national dish of the Caribbean. Callaloo is a type of soup made in Caribbean.

03:59AM November 24, 2017 - by: anika854

(Bahamian) (-Caribbean-) (0 ) (1 )

This dish is the National Dish of the Bahamas. To prepare Bahamian peas and rice we need fresh thyme, tomato paste, diced onions along with peas, rice and meat.

10:08AM December 21, 2017 - by: itisclaudio

(-Caribbean-) (Jamaican) (0 ) (2 )

Curry Chicken Jamaican style

12:59PM March 22, 2016 - by: itisclaudio

(-Caribbean-) (0 ) (1 )

Goat water, also referred to as kiddy stew, is a stew that is a part of the national cuisine of the Caribbean island of Montserrat It has been described as a national dish of Montserrat. It has also …

01:44PM January 29, 2017 - by: eemia21

Paime, dokunu

(-African-) (-Caribbean-) (Ghanaian) (Jamaican) (0 ) (1 )

Jamaican Blue draws is a simple sweet cornmeal dessert. Jamaican blue draws originated from West Africa. It was called dokunu in Ghana by the Asante tribe. It is made with flour, cornmeal, cane sugar , coconut milk. It …

01:26PM June 21, 2020 - by: itisclaudio

(-Caribbean-) (0 ) (1 )

Martinique is a National dish of Caribbean made with chiva, onions, parsley, tomatoes, peppers and other spices alongside grilled snapper this dish is a local favourite.

02:56AM July 11, 2017 - by: anika854

Ox Tail, Ox-Tail

(-Caribbean-) (Cuban) (Haitian) (Jamaican) (0 ) (1 )

Culinary name for the tail of cattle. Formerly, it referred only to the tail of an ox or steer, a castrated male. An oxtail typically weighs 2 to 4 lbs. (1–1.8 kg) and is skinned and cut into …

03:32PM October 25, 2019 - by: itisclaudio

(-Caribbean-) (Costa Rican) (Jamaican) (0 ) (1 )

Pan Bon is a dark, sweet Caribbean bread served in Costa Rica that is often full of candied fruit such as raisins. In Jamaica, where this type of sweet bread is also popular, it is known as a …

11:27PM November 21, 2020 - by: atasneem

(-Caribbean-) (0 ) (1 )

Pork griot (pronounced gree-oh) is one of Haiti’s most loved dishes, and it’s easy to see why. Big chunks of pork shoulder are marinated in citrus and Scotch bonnet chiles, then simmered until very tender before being fried …

01:40PM January 29, 2017 - by: eemia21

(-Caribbean-) (0 ) (1 )

a popular dish in Caribbean countries include Anguilla. It is very flavorful of coconut milk, herbs and garlic, and it is very nutritious.

04:55AM July 11, 2017 - by: anika854

(-Caribbean-) (Jamaican) (0 ) (1 )

Type of dessert cake which contains rum. In most of the Caribbean, rum cakes are a traditional holiday season dessert, descended from the holiday puddings (such as figgy pudding). Traditionally, dried fruit is soaked in rum for months …

12:29PM July 27, 2016 - by: itisclaudio

(-Caribbean-) (0 ) (1 )

Stew Pork is a traditional Caribbean dish served on many islands. This is a Sweet butternut squash rounds out the smoky flavors of chili powder and cumin. Serve with simple pantry-friendly corn muffins to complete the meal.

01:08AM November 27, 2017 - by: anika854

(-Caribbean-) (Jamaican) (0 ) (1 )

Tamarind balls are Jamaican Caribbean dessert tiny, sweet, sometimes spicy treats that are favorites throughout the Caribbean. Tamarind balls are made with tamarind pulp that is coated with sugar. This dessert can also be served as a snack

01:59PM June 21, 2020 - by: atasneem

(-Caribbean-) (Jamaican) (0 ) (2 )

Jamaican Toto is usually served as a snack or a dessert and is typically served at family gatherings. It is prepared with shredded coconut, flour, brown sugar baking powder, baking soda, and coconut milk. A very easy Jamaican …

01:54PM June 21, 2020 - by: itisclaudio

Yuca Frita, Cassava Fries

(-Caribbean-) (-Latin American-) (0 ) (1 )

Yuca Fries are slices of cassava that have been deep-fried in oil similar to french fries and it is served as a side dish in Latin American countries and the Caribbean.

09:03AM March 31, 2022 - by: itisclaudio