Bruneian Cuisine

(Brunei)

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Bruneian cuisine is the cuisine of Brunei. It is similar to, and heavily influenced by the cuisine of neighbouring Malaysia, Singapore, and Indonesia, with additional influences from India, China, Thailand, and Japan. Wikipedia

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Dishes: 7 / 8

Ambuyat
(0 ) Ambuyat (Bruneian) (Malaysian)
Ambuyat is a dish derived from the interior trunk of the sago palm. It is a starchy bland substance, similar …
Nasi Katok
(0 ) (Bruneian)
Nasi Katok is a dish from Brunei. It consists of rice, chicken and sambal. Nasi means rice while Katok means …
Kelupis
(0 ) (Bruneian)
Kelupis is a snack that originated from Brunei. Kelupis is made from glutinous rice. Kelupis is wrapped with Nyirik leaf. …
Kuih Bahulu
(0 ) (Bruneian)
Kuih Bahulu is a dish from Brunei. It is prepared with Wheat flour, eggs, sugar, baking powder. Kuih Bahulu that …
Hati Buyah
(0 ) (Bruneian)
Hati Buyah is an exotic dish from Brunei. It consists of marinated stir-fried beef lungs that have a distinct and …
Honey Garlic Chicken Pizza
(0 ) (Bruneian)
Honey Garlic Chicken Pizza is a special dish of Brunei. It is very common in Brunei restaurants. It is prepared …
Belutak Daging
(0 ) (Bruneian)
Belutak Daging is Bruneian dish. It is prepared with beef, minced meat, and plenty of spices. The local delicacy has …
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Lists including this cuisine: 1 of 1

Popular Foods From Brunei 9

(Bruneian)

by atasneem (0 ) Public: Users can add dishes

Brunei is a small country in Asia. There are many delicious foods that are very popular in Brunei.
Ambuyat

Ambuyat (Bruneian) (Malaysian)

Ayam Penyet

(Bruneian) (Indonesian)

Belutak Daging

(Bruneian)

Hati Buyah

(Bruneian)