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Uploaded by: itisclaudio
Date Uploaded: Oct. 1, 2014
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(Filipino)
A ubiquitous dish in every household in the Philippines, it's Mexican in origin, but Filipinos found that cooking meat (often chicken and pork) in vinegar, salt, garlic, pepper, …
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Pescado a la talla
Fish A La Talla
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In essence, 'Pescado a la talla' is a type of grilled fish, previously seasoned with a chili sauce
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Busch Light Apple is a seasonal beer of the "light lager" style with 4.1% alcohol by volume (ABV) brewed by …
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Cabrito en salsa is a salsa based lamb stew originated in Monterrey in Mexico.
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