Sosatie is a traditional South African dish of meat cooked on skewers. The main ingredients are mutton, onion, chillies, garlic, curry leaves, tamarind juice. Sosatie is usually pan-fried or grilled. It is enjoyed during Christmas.

Mombasa Pumpkin Pudding is a Kenyan dessert and also eaten in most part of Africa. It is made with pumpkin, white sugar, coconut milk, cardamom. This dessert is enjoyed during Christmas.

Chin Chin is one of Africas and Nigeria's favorite snack. It is made with egg, milk, baking powder, butter, sugar, flour. This is a must-have snack during Christmas.

Chapman is a non-alcoholic drink, usually of the red color. It is Africas and Nigeria's favourite drink. It is made with a mix of Fanta, Sprite, Cucumber, Lemon, Grenadine and Angostura bitters. It is enjoyed at Christmas.

Homemade Baileys Irish Cream is one of the most popular drinks in Africa and Ireland during Christmas. It is made with heavy cream, sweetened condensed milk, Irish whiskey, instant coffee granules. It is mainly originated from Irish cuisine.

Carrot Pineapple Raisin Salad is an African dish which usually served during Christmas.It is made with carrots, raisins, warm water, pineapple, tidbits, mayonnaise, sugar.

African Stewed Spinach is an African dish that is usually served during Christmas. It is made with spinach, meat, fish, herbs, seasonings, vegetables. It is a very delicious food enjoyed in Africa.

Curried Goat Stew is a Jamaican and African dish made with goat meat, herbs, spices, vegetables. It is delicious food served during Christmas.

Liberian Chicken Gravy is an African combo dish served during Christmas. It is made with chicken, fish, shrimp, herbs, spices, tomato paste, oil. This delicious combo stew tastes very good.

Mozambique Peri Peri Grill Chicken is a delicious African dish. It is made with chicken, herbs, spices, coconut milk, vegetables, lemon. It is served during Christmas.