ざるそば (Japanese)
dried soba noodles, dashi stock, soy sauce, nori, sugar, mirin
Cold buckwheat (soba) noodles are a favorite Japanese summer dish, cool and refreshing. Traditionally served on a bamboo tray, or zaru, zaru soba are dipped in seasoned soy sauce before they are ceremoniously slurped down.
Created Feb. 12, 2017 by: eemia21
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