Trigona Panoramatos

(Greek)

phyllo dough, butter, milk, sugar, vanilla extract, egg yolks, all-purpose flour, heavy whipping cream, icing sugar, water

This is a traditional recipe filled with the most rich and creamy custard.

Created July 25, 2017 by: anika854

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Photo by: anika854 | http://www.cypriotandproud.com/2013/04/17/where-to-find-the…

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