Torta De Tres Leches, Pan Tres Leches (Mexican)
cake base, evaporated milk, condensed milk, heavy cream, sugar
Tres Leches Cake is a sponge cake soaked in three kinds of milk: evaporated milk, condensed milk, and heavy cream. This creamy sponge cake highlights three kinds of dairy—evaporated milk, condensed milk, and cream.
Created Feb. 23, 2017 by: anika854
Marbled Tres Leches Cake is Mexico's favorite dessert made with three kinds of milk (condensed, evaporated, and full cream). The …
Photo credit: JoseNY
by itisclaudio (0 ) Public: Users can add dishes
List of typical desserts you find in Peruvian cuisine.