Torta De Nata

flour, butter, sugar, salt, custered

This is a traditional Colombian cuisine dessert. It is a cake made with natas, a type of cooked milk, which gives the cake a thick and creamy texture. It can be topped with various fruit toppings or creams.

Created March 2, 2017 by: anika854

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Photo by: anika854 | http://www.blahoestraich.com.br/2015/11/lisi-gourmet-torta-…

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