Tofu

bean curd (Chinese) (-Worldwide-)

milk

Tofu, also known as bean curd, is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness; it can be silken, soft, firm, or extra firm. Beyond these broad categories, there are many varieties of tofu. Wikipedia

Created April 9, 2020 by: itisclaudio


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Tofu

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