Stout Beer

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beer

Stout is a dark, top-fermented beer with a number of variations, including dry stout, oatmeal stout, milk stout, and imperial stout. The first known use of the word stout for beer was in a document dated 1677 found in the Egerton Manuscripts, the sense being that a "stout beer" was a strong beer, not a dark beer. Wikipedia

Created Nov. 19, 2020 by: itisclaudio


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Stout Beer

Photo by: itisclaudio | https://www.themanual.com/food-and-drink/best-stouts/

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