Spritzgebäck

flour, butter, sugar, eggs

Spritzgeback is a type of German and Alsatian-Mosellan Christmas biscuit or Christmas cookie made of flour, butter, sugar and eggs.

Modified Nov. 18, 2020

Created Feb. 27, 2018 by: itisclaudio

Related: 0 of 0

There are no related dishes.

Add Related Dish

Photo by: anika854 | http://www.backfreaks.de/node/604

Lists including this dish: 0 of 0

No list has this Dish

Add this dish to list Create New List

Advertise here!

Learn more

Latest dishes

See all

Medaus tortas Lithuanian Honey Cake (Lithuanian)
Medaus tortas, also known as Lithuanian honey cake, is a traditional dessert enjoyed in Lithuania. It is a layered cake …

Kepta Duona (Lithuanian)
Kepta duona is a popular Lithuanian dish that translates to "fried bread" in English. It is a simple yet delicious …

Tinginys Lazy Cake, Chocolate Bisc… (Lithuanian)
Tinginys, also known as "lazy cake" or "chocolate biscuit cake," is a popular Lithuanian dessert loved for its simplicity and …

Kugelis (Lithuanian)
Kugelis is a traditional Lithuanian dish that holds a special place in the country's culinary heritage. Also known as potato …