Schupfnudel

Schupfnudeln, Fingernudel (German)

rye or wheat flour, potatoes, eggs

This is a type of dumpling or thick noodle. They are usually made from rye or wheat flour and egg. This have also been made with potatoes. https://en.wikipedia.org/wiki/S…

Created Aug. 23, 2016 by: asma


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