tortilla, cheese, meat
Tortilla (usually flour tortilla, but it can be corn) folded in half, filled with cheese or any meat and then grilled.
Created Oct. 30, 2016 by: itisclaudio
by anika854 (0 ) Public: Users can add dishes
Mexico is a well known hotbed of culinary action with incredible flavor combinations that easily beat out Tex-Mex wannabes. As …