Puto Cheese

steamed sweet cake, puto (Filipino) (Indian)

rice flour, evaporated milk, butter, cheese

Puto is a type of steamed rice cake usually served as snack or as accompaniment to savory dishes such as dinuguan or pancit in Philippine cuisine and believed to be derived from Indian puttu of Kerala origin

https://en.wikipedia.org/wiki/P…

Created Dec. 3, 2016 by: eemia21


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