Search Related Dish
Pinni
(Indian)
black gram, semolina, gram flour, wheat flour, sugar, mawa, green cardamom powder
Pinni is a type of Punjabi and North Indian cuisine dish that is eaten mostly in winters. It is served as a dessert and is made from desi ghee, wheat flour, jaggery, and almonds. Raisins may also be used.
Created April 28, 2020 by: atasneem
Related: 0 of 0
There are no related dishes.
Add Related Dish
