Pejibaye

Peach Palm (American) (Costa Rican)

lime, sour cream, mayonnaise, peach palm

Pejibaye is Costa Rican name of peach palm. This fruit can be found across Central and South America and is a savoury fruit that is packed with nutrients and vitamins, making it a popular snack not just for taste but also for nutrition. Pejibaye is commonly served with both lime, sour cream, and mayonnaise. It can also be transformed into a variety of other dishes, including stews, cakes, and liquor.

Created Nov. 21, 2020 by: atasneem


Related: 0 of 0

There are no related dishes.

Add Related Dish

Lists including this dish: 1 of 1

Common Costa Rican Breakfast Dishes 11

(Costa Rican)

by itisclaudio (0 ) Public: Users can add dishes

This is a list of the most traditional dishes consumed during breakfast in Costa Rica