lime, sour cream, mayonnaise, peach palm
Pejibaye is Costa Rican name of peach palm. This fruit can be found across Central and South America and is a savoury fruit that is packed with nutrients and vitamins, making it a popular snack not just for taste but also for nutrition. Pejibaye is commonly served with both lime, sour cream, and mayonnaise. It can also be transformed into a variety of other dishes, including stews, cakes, and liquor.
Created Nov. 21, 2020 by: atasneem
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This is a list of the most traditional dishes consumed during breakfast in Costa Rica