Pé-de-moleque

(Brazilian)

rapadura, water, cashew nuts, sugar, salt

It’s traditionally made with peanuts. Sugar and peanuts mixed together. Twice as much sugar than peanuts that is.

Modified Nov. 17, 2020

Created Feb. 20, 2017 by: itisclaudio


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Pé-de-moleque

Photo by: anika854 | https://en.wikipedia.org/wiki/P%C3%A9-de-moleque

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Brazilian sweets and desserts 7

(Brazilian)

by anika854 (0 ) Public: Users can add dishes

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