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Pacay
Ice-cream Bean, Inga (Peruvian)
pacay, inga
The pods contain black seeds which are embedded in a thick white juicy pulp that looks like white cotton candy and tastes slightly like water sugar.
Pacay tree, is a tree in the Fabaceae family native to Andean valleys of northwestern South America. Pacay trees, as is the case with other trees in genus Inga, also produce pods that contain an edible white pulp and have nitrogen-fixing roots
Created March 31, 2017 by: itisclaudio
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