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Nam Prik Kaphi
นำ้พริกกะปิ (Thai)
shrimp paste, chillies, lime, sugar, fish sauce
One of the most widely available and popular forms of Thai chili dipping sauce is roasted fermented shrimp paste mixed with lots of chillies, lime juice, sugar, and fish sauce. The result is a grayish pink sauce that’s laced with chillies and vibrantly flavorful.
Created Sept. 4, 2016 by: itisclaudio
Related: 1 of 1
Nam Prik
Nam phrik, น้ำพริก
(Thai)
Nam prik is kind of like the “veggies and dip” of Thai cuisine, but instead of carrot sticks, there’s boiled …
