Kata Moshlar Mangsho

beef, spices, salt, oil

Kata Moshlar Mangsho is a classical Bangladeshi meat dish uses whole spices instead of pastes and powders. In Eid festival, this dish is made and served with paratha or rice.

Created March 29, 2020 by: atasneem

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Photo by: atasneem | https://www.youtube.com/watch?v=7Efak1E3YWI

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