Search Related Dish
Ice Cream
Ice-cream (American)
milk, sugar, fruit
Sweetened frozen food typically eaten as a snack or dessert. It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavours. It is typically sweetened with sucrose, corn syrup, cane sugar, beet sugar, and/or other sweeteners. Typically, flavourings and colourings are added in addition to stabilizers. The mixture is stirred to incorporate air spaces and cooled below the freezing point of water to prevent detectable ice crystals from forming. …
Modified June 20, 2020
Created Sept. 10, 2018 by: itisclaudio
Related: 5 of 15
Espumillas
(Ecuadorian)
These puffy meringue desserts served inside ice cream cones are sold on the street in Ecuador—outside schools, in main plazas, …
Banana Split
(American)
A banana split is an ice cream-based dessert. In its classic form it is served in a long dish called …
Dondurma
Maraş Ice Cream, Maras Ic…
(Turkish)
Dondurma is a traditional ice cream of Turkey. Dondurma typically includes the ingredients milk, sugar, salep, and mastic.It is made …
Baked Alaska
Glace Au Four, Omelette À…
(American)
(French)
Baked Alaska is a dessert food consisting of ice cream and cake topped with browned meringue.
Melona
(Korean)
Melona is undoubtedly one of Korea’s most classic ice pops. It is prefer different flavors. Melona is now also sold …
