French Onion Soup
Type of soup usually based on meat stock and onions, and often served gratinéed with croutons and cheese on top. Although ancient in origin, the dish underwent a resurgence of popularity in the 1960s in the United States due to a greater interest in French cuisine. French onion soup is usually served as a starter. http://en.wikipedia.org/wiki/...
Feb. 22, 2015 - by: itisclaudio
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