pastry flour, shortening, grace margarine, sugar
Gizzada or Grizzada also referred to as pinch-me-round, and known as Guizada in the Portuguese language, is a pastry in Jamaican cuisine and Portuguese cuisine. The tart is contained in a small, crisp pastry shell with a pinched crust and filled with a sweet and spiced coconut filling. Trinidad also has a similar treat referred to as the Coconut Tart.
Modified June 26, 2020
Created June 21, 2020 by: itisclaudio
by atasneem (0 ) Public: Users can add dishes
These mouth-watering Jamaican desserts are worth a try.