Gâteau Basque

Cake Of The House (French)

almond flour, pastry cream, preserved cherries

Gâteau Basque is a traditional dessert from the Northern Basque region of France, typically filled with black cherry jam or pastry cream. Gâteau Basque with cream is more typical in the Southern Basque region of Spain.

Modified Nov. 17, 2020

Created May 3, 2020 by: itisclaudio

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