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Fruitcake
Fruit Cake (-Worldwide-)
candied fruit, dried fruit, nuts, spices, sugars, flour
A cake made with chopped candied fruit and/or dried fruit, nuts, and spices, and (occasionally) soaked in spirits. Fruit cakes are typically served in celebration of weddings and Christmas. Given their rich nature, fruit cake is most often consumed on its own, as opposed to with condiments (such as butter or cream).
Created Jan. 28, 2017 by: eemia21
Related: 2 of 2
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(American)
A tropical cake prepared with pineapple, coconut and macadamia nuts, it is often referred to as Hawaii’s version of a …
Genoa Cake
(Italian)
Genoa Cake is a fruit cake consisting of sultanas, currants or raisins, glacé cherries, almonds, and candied orange peel or …
