Esgarrat

red peppers, salt cod, garlic, olive oil

Esgarrat is a typical dish from the Valencian community in Spain. It consists of grilled red pepper salad, cured cod, garlic, olive oil and sometimes black olives.

Created Jan. 7, 2018 by: anika854

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Photo by: anika854 | https://en.wikipedia.org/wiki/Esgarrat

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