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Escalivada
Escalibada (Spanish)
eggplants, bell peppers, olive oil, onions, tomatoes
Escalivada is a traditional dish from Spain of smoky grilled vegetables. It typically consists of roasted eggplant and bell peppers with olive oil, and sometimes onion, tomato, minced garlic, and salt
Created Jan. 6, 2018 by: anika854
Related: 1 of 1
Coca De Recapte
(Catalan)
Coca de recapte is a traditional Spanish coca variety that's commonly found in Catalonia and Valencia. In Catalonia, this is …
Photo by: anika854 | https://www.goya.com/en/recipes/escalivada
