Couque De Dinant

(Belgian)

wheat flour, honey

Couque de Dinant are traditional Belgian cookies, famous for their extra-hard texture, so much that they are traditionally given to babies to suck on while they are teething. These sweet biscuits consist of only two ingredients - wheat flour and honey in equal amounts.

Created June 20, 2020 by: atasneem


Related: 1 of 1

Almond Biscuit almond cookie,Almond cake (Chinese)
Almond Biscuit is a type of biscuit that is made with almonds. They are a common biscuit in many different …

Lists including this dish: 1 of 1

Desserts Of Belgium 10

(Belgian)

by atasneem (0 ) Public: Users can add dishes

Belgian cuisine has a wide range of delicious desserts that you must try.