Chuleta Valluna

(Cambodian)

pork loin, salt, pepper, garlic cloves, scallions, onions, cumin, flour, sazon goya with azafran, eggs, bread crumbs, vegetable oil

This pork milanese is one of the most popular dishes in Colombian Restaurants.
This Chuleta Valluna is a traditional dish from El Valle department of Colombia

Created June 16, 2017 by: anika854


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