Chivo en coco (Venezuelan)
goat meat, coconut milk, mofongo
Chivo Al Coco is a favorite beach food in the occidental coastal regions of Venezuela like Zulia. Shredded goat meat is cooked with coconut milk and served with mofongo. Chivo Al Coco is a typical lunch favorite because of its perfect balanced taste and hearty volume.
Created May 24, 2018 by: itisclaudio
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