pie crust, chocolate, green icing
Carac is a tart-like Swiss dessert pastry traditionally made with ingredients such as chocolate, cream, fondant, and shortbread pie crust, usually found in the French part of Switzerland.
Created March 11, 2018 by: anika854
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Add Related DishPhoto by: anika854 | https://en.wikipedia.org/wiki/Carac_(pastry)