pear cactus pads, cornstarch, achiote paste, all-purpose flour, baking powder, egg white,

Cactus fries are a food originating in the Southwestern United States. They are typically prepared from prickly pear cactus segments which have had the needles removed, and which are then sliced, battered, and deep fried.


Jan. 29, 2017 - by: eemia21

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