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Bunny Chow
Kota (South African)
bread
Bunny chow, often referred to as a bunny, is a South African fast food dish consisting of a hollowed out loaf of bread filled with curry. It originated in the Durban Indian community. A small version of the bunny chow that uses only a quarter loaf of bread is sometimes called a kota ("quarter"), a name it shares with spatlo, a South African dish that evolved from the bunny chow. https://en.wikipedia.org/wiki/B…
Created Jan. 24, 2016 by: itisclaudio
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