Blueberry Muffins

(American)

flour, eggs, butter, sugar, blueberries

These muffins are extra large and yummy with the sugary-cinnamon crumb topping. It is a fairly common anytime food, but they are also a good addition to a breakfast. They are light enough to work well with a cup of coffee.

Created Jan. 26, 2017 by: anika854


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Sourdough Blueberry Muffins

(American)
Sourdough Blueberry Muffins is made with flour, baking soda, cinnamon, sourdough, maple syrup, milk, butter, egg, blueberries, sugar. It is …

Lists including this dish: 1 of 1

American Breakfast Foods 32

(American)

by itisclaudio (2 ) Public: Users can add dishes

Most common dishes consumed for breakfast in the United States of America.