flour, eggs, butter, sugar, blueberries
These muffins are extra large and yummy with the sugary-cinnamon crumb topping. It is a fairly common anytime food, but they are also a good addition to a breakfast. They are light enough to work well with a cup of coffee.
Created Jan. 26, 2017 by: anika854
Sourdough Blueberry Muffins is made with flour, baking soda, cinnamon, sourdough, maple syrup, milk, butter, egg, blueberries, sugar. It is …
by itisclaudio (2 ) Public: Users can add dishes
Most common dishes consumed for breakfast in the United States of America.