Bedfordshire Clanger

(English)

meat, potatoes, vegetables

Suet crust dumpling with a savory filling one end, sweet filling the other. The savory filling is usually meat with diced potatoes and vegetables. The sweet filling can be jam, cooked apple or other fruit.

Created Feb. 8, 2016 by: itisclaudio


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Bedfordshire Clanger

Photo by: itisclaudio

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