alinazik (Turkish)
eggplants, lamb
This is a home-style Turkish dish which is a specialty of the Gaziantep province of Turkey. It is made from smoked and spiced eggplant, grilled and then pureed, topped with cubes of sauteed lamb, previously seasoned and marinated. It is usually served with rice pilaf or yogurt with garlic, grilled vegetables, and melted butter. https://en.wikipedia.org/wiki/A…
Created Oct. 10, 2016 by: asma
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