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Bariis is a traditional Spiced Somali Rice dish. The name Isku-dheh karis literally means "cooked mixed together", therefore it is sometimes used to more broadly refer to other grain-derived crops that require similar cooking. Hence the more specific …
Sabaayad is a flatbread, the Somali version of chapati. It is yet another Somali dish which can be eaten for breakfast, lunch or dinner. If paired together sabaayad and a dried meat delicacy to make a breakfast on …
Shaah is a Somali spice tea. It is prepared with milk, sugar, tea bags, cinnamon sticks, cardamom seeds, cloves. It is usually enjoyed with the morning breakfast.
Yuquitas
Yuquitas Fritas
(Peruvian)
Yuquitas is a popular Peruvian street food consisting of deep-fried dough fritters made from flour, often served as a crispy …
Cornetto
Cornetti
(Italian)
The cornetto is a staple in Italian bakeries and cafes, often served for breakfast or as a snack with coffee …
Pollo en salsa verde
(Mexican)
Pollo en salsa verde is a beloved Mexican dish that showcases the country's bold flavors and culinary traditions. The salsa …
Vegas Bomb
(American)
The Vegas Bomb is a popular cocktail made with: - 1 1/2 oz Crown Royal Canadian whiskey - 1/2 oz …