Belizean Cuisine


Belizean Salbutes

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(Belizean) (Mexican)

A Belizean Salbutes is a puffed deep fried tortilla that is topped with lettuce, sliced avocado, pulled chicken or turkey, tomato and pickled red onion. Salbutes originate from the Yucatan peninsula and are a staple in Belize. Belizean Salbutes are mostly sold in the evenings ...

09:36AM July 08, 2018 - by: anika854

Bile Up

boil-up, boil up

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It is considered the cultural dish of the Kriols of Belize. It is a combination of boiled eggs, fish and/or pig tail, with cassava, yams, or sweet potatoes, plantains, and tomato sauce.

06:14PM November 13, 2018 - by: ClaudioRoman

Fry Jack

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Fry Jack is a traditional dish in the Belizean cuisine. They are deep fried dough pieces served as a breakfast item and can be shaped as squares or triangles.

01:31PM December 21, 2017 - by: anika854