Burnt Cream, Crema Catalana, Trinity Cream

(French)

Cream, Caramel, Vanilla

Dessert consisting of a rich custard base topped with a contrasting layer of hard caramel. It is normally served at room temperature. The custard base is traditionally flavored with vanilla, but can also be flavored with a variety of other flavorings.

Oct. 30, 2015 - by: itisclaudio


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