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Lyangcha
Langcha,lemcha
(Bangladeshi)
Lyangcha or Langcha or Lemcha is a Bangladeshi-Indian sweet dish. It is made from flour and milk powder by frying …
Kalojam
Kala Jamun
(Bangladeshi)
Kalo jam/ kala jamun is a unique Bangladesh Sweet. It has a similar taste like lalmohon/ golap jamun. But kalo …
Gudeg
(Indonesian)
Gudeg is a traditional Javanese cuisine dish from Yogyakarta and Central Java, Indonesia. Gudeg is made from young unripe jack …
Lupis
Lopis
(Indonesian)
Lupis is an Indonesian traditional sweet cake made of glutinous rice. Lupis can be sweetened more with shredded coconut topped …
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