Trifle

sponge cake, sherry, custard, fruit, whipped cream, sugar

In English cuisine, Trifle is a dessert made with fruit, a thin layer of sponge fingers or sponge cake soaked in sherry or another fortified wine, and custard.

Created Jan. 24, 2017 by: anika854

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Trifle

Photo by: anika854 | http://www.marthastewart.com/1043714/holiday-trifle-recipes

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