Sufganiyah

סופגנייה‎, סופגניה, Sufganiyot (Israeli)

dough, jelly, sugar

Sufganiyah is a round jelly doughnut eaten in Israel and around the world on the Jewish festival of Hanukkah. The doughnut is deep-fried, filled with jelly or custard, and then topped with powdered sugar.

Created Feb. 1, 2017 by: anika854


Related: 1 of 1

Gogoși Gogoașă
Gogosi is a pieces of dough shaped into a flattened sphere that are deep-fried in oil and optionally dusted with …