Sinugno

grilled tilapia in coconut milk (Filipino)

fish, coconut milk, mustard leaves

Cooking with coconut milk and chili is common in the Philippines, and sinugno is of the the healthy and flavorful Filipino fish dish that is cooked with coconut milk. Traditionally it uses tilapia fish for this but you can always choose your own kind of fish as you wish.

Created Dec. 3, 2016 by: eemia21


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Sinugno

Photo by: eemia21 | https://plus.google.com/photos/+OzMendoza/albums/5781019324…

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