Shakam Paa

(Bhutanese)

shakam, potatoes, green chillies, water, oil, salt

Shakam paa is a wonderful Bhutanese food of dried beef cooked with dried chilies and sometimes slices of radish.

Created Aug. 10, 2017 by: anika854

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Photo by: anika854 | https://migrationology.com/bhutanese-food/

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