Samfaina

eggplants, zucchini, oil, garlic, onions

Samfaina is a Catalan - Valencian dish based on diced eggplant and zucchini, a sofrito of chopped garlic and onion and grated tomato, cooked in olive oil.

Created Feb. 1, 2018 by: anika854

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Photo by: anika854 | http://sevilla.abc.es/gurme/recetas/samfaina-catalana/

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